PMI Thumb Chapter Nov Dinner Meeting

Join us for the PMI Thumb Chapter Meeting - 11/14/2018

TOPIC: Mind Mapping

PDU: 1 - Technical

SPEAKER:  Kim Cordes , Master Buzan Instructor

ABSTRACT:

Mind Mapping is a whole brain organization technique based upon the brain’s ability to learn, store, and recall information. A Mind Map is hierarchical and shows relationships among pieces of the whole. Brainstorming, organizing, requirements gathering, decision making, and planning are just a few of the many applications of Mind Mapping. This session will introduce to you a revolutionary way of accessing your creative genius, encourage original thoughts and contributions from team members, and to organize ideas efficiently and effectively. This noting technique presents ideas in a way that incorporates the entire scope and idea of your project on one page, with a creative flare that sets you apart from the rest! It has been suggested that Mind Mapping can improve learning/study efficiency up to 15% over conventional note-taking.

Check out the many Mind Map articles on www.PMI.org including this one.

BIOGRAPHY:

Kim Cordes

Kim Cordes studied under Tony Buzan, the creator of Mind Maps and TEFCAS Learning Model, and in 2001 he granted her the title of Master Buzan Instructor. She has taught thousands of business people, educators, and students to Mind Map and how to successfully learn. Kim’s passion is to coach and inspire individuals to tap their full potential in all areas of life. Visit Kim at www.KimCordes.com.

Meeting Location: Frankenmuth Bavarian Inn Restaurant, 713 S. Main Street, Frankenmuth, MI 48734

Dinner and Presentation: 6:00 - 8:00 PM, Speaker Presentation begin at 7:00 PM

 

Chapter Members  
     Dinner and Presentation* $25.00
     Attend Presentation $ 8.00
Non-Chapter Members  
     Dinner and Presentation* $30.00
     Attend Presentation $10.00
Students  
     Dinner and Presentation* $25.00
     Attend Presentation $ 8.00
Chapter Board Member  
     Dinner and Presentation* $20.00

 

Dinner Selections are:  Chicken Plate, Chicken Caesar Salad, Broiled Whitefish  *Dinner Registrations End Monday, prior to meeting,  at 11:00PM. Discounts can only be applied if you are logged in to our website.

 

Event Properties

Event Date 11-14-2018
Event End Date 11-14-2018
Registration Start Date 10-17-2018
Cut off date 11-12-2018
Individual Price $30.00
Location
Bavarian Inn Restaurant
713 S Main St, Frankenmuth, MI 48734, USA
Bavarian Inn Restaurant
30.00 $

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